10 Best Chinese Wok in Australia (2023) [Top Picks]

When it comes to cooking a delicious and authentic stir-fry, you need the best Chinese wok. There are many different types of woks on the market, but not all of them are created equal. The best woks are made from high-quality materials and have a design that allows for even heat distribution.

With the right wok, you can cook a perfectly crisp and flavorful stir-fry that will impress your family and friends. In this blog post, we will share our top picks for the best Chinese woks on the market. We will also provide a buyer’s guide to help you choose the right wok for your needs.

10 Best Chinese Wok in Australia (2023) [Top Picks]

1

Carbon Steel Wok for Electric, Induction and Gas Stoves (Lid, Spatula and User Guide Video Included)

Carbon Steel Wok for Electric, Induction and Gas Stoves (Lid, Spatu...
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Carbon Steel Wok for Electric, Induction and Gas Stoves (Lid, Spatu...

Features

  • VIDEO AND WRITTEN INSTRUCTIONS – Had problems with other carbon steel woks getting rusty? We have very simple care instructions, so you’ll be cooking like a pro!
  • PRE-SEASONED FOR IMMEDIATE USE – Sizzling stir frys, crispy deep frys, pan-searing to perfection…
  • while also able to make soups and stews!
  • You can use metal utensil and no need to worry about scratches
  • HANDLES HIGH HEAT AND SCRATCHES – Carbon steel wok has no tefflon coating and can sustain super high temperature without damage
  • With the proper care, it will last you a life time.
  • and we’ll also include a link to over 200 video recipes in the box, many that can be made this wok.
  • VIRAL TAKEOUT RECIPES – Over 1 Million subscribers trust her recipes..
  • Manufactured and imported by popular Youtuber, Souped Up Recipes.
  • THE ORIGINAL FLAT BOTTOM WOK – Works on electric stoves, induction stoves, gas ranges and other heat sources
2

Chinese Wok Stir Fry 36cm Wooden Handle Flat Base Professional Carbon Steel

Chinese Wok Stir Fry 36cm Wooden Handle Flat Base Professional Carb...
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Chinese Wok Stir Fry 36cm Wooden Handle Flat Base Professional Carb...

Features

  • Wok For Authentic Asian Food
  • Sturdy wooden handles
  • 36 cm Diameter – 11.5 cm deep
  • slightly flattened base
3

Yosukata Carbon Steel Wok Pan – 13,5 “ Woks and Stir Fry Pans – Chinese Wok with Flat Bottom Pow Wok – Traditional Chinese Japanese Woks – Black Steel Wok

Yosukata Carbon Steel Wok Pan – 13,5 “ Woks and Stir Fry Pans -...
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Yosukata Carbon Steel Wok Pan – 13,5 “ Woks and Stir Fry Pans -...

Features

  • The ergonomic design of the wooden handle ensures a comfy grip when you use this pow wok
  • HIGH-QUALITY MATERIALS: This large wok pan is made from heavy-duty, black carbon steel
  • The large Yosukata 13,5 inch wok with flat bottom is specially designed to lock the juice and flavor inside ingredients
  • GENUINE TASTE: Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home
  • EASY HANDLING and STORAGE: Our steel wok is convenient to carry and easy to store
  • VERSATILITY: In addition to stir-frying, with the Yosukata carbon wok pan, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising and deep-frying
  • Still require full seasoning with oil like any Chinese wok
  • PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures over 600F using special technics unlike unseasoned woks and stir fry pans
4

Yosukata Blue Carbon Steel Wok Pan – 14″ Woks and Stir Fry Pans – Chinese Hammered Wok Round Bottom Pow Wok – Traditional Chinese Japanese Woks – Blue Steel Wok (14″, Blue)

Yosukata Blue Carbon Steel Wok Pan – 14  Woks and Stir Fry Pans -...
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Yosukata Blue Carbon Steel Wok Pan – 14  Woks and Stir Fry Pans -...

Features

  • EASY HANDLING and STORAGE: Our big steel hand-hammered wok is convenient to carry and easy to store
  • GENUINE TASTE: Discover the rich, authentic flavors of Chinese, Korean, Japanese cuisines in your own home
  • The Yosukata 14 inch wok with round bottom is specially designed to lock the juice and flavor inside ingredients
  • PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures using special technics, unlike unseasoned woks and stir fry pans
  • Don’t worry about pre-seasoning your Chinese hammered crafted wok anymore
  • HIGH-QUALITY MATERIALS: This large professional wok pan is made from heavy-duty, 15 gauge carbon steel
  • The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok
  • VERSATILITY: In addition to stir-frying, with the Yosukata 14” pow wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, deep-frying, etc.
5

Pre-Seasoned Carbon Steel Wok Pan – 14 “ Woks and Stir Fry Pans – Chinese Wok with Round Bottom Wok – Traditional Chinese Japanese Woks – Black Steel Wok

Pre-Seasoned Carbon Steel Wok Pan - 14 “ Woks and Stir Fry Pans -...
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Pre-Seasoned Carbon Steel Wok Pan - 14 “ Woks and Stir Fry Pans -...

Features

  • EASY HANDLING and STORAGE: Our steel wok is convenient to carry and easy to store
  • VERSATILITY: In addition to stir-frying, with the Yosukata 14” pow wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, deep-frying, etc.
  • GENUINE TASTE: Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home
  • The Yosukata 14 inch wok with round bottom is specially designed to lock the juice and flavor inside ingredients
  • Still require full seasoning with oil like any Chinese wok
  • PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures over 600F using special technics unlike unseasoned woks and stir fry pans
  • HIGH-QUALITY MATERIALS: This large wok pan is made from heavy-duty, black carbon steel
  • The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok
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6

Authentic Hand Hammered Wok, 14 Inch Carbon Steel Chinese Pow Wok, Traditional Round Bottom Wok by Mammafong

Authentic Hand Hammered Wok, 14 Inch Carbon Steel Chinese Pow Wok, ...
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Features

  • Healthy non-stick – The surface of the wok will become naturally non-stick with use and allows you to use less oil in your cooking
  • Carbon steel is safe and nontoxic, enabling you to create healthy and low fat meals for your family.
  • The ultimate gift for a cook – For the chef who swears by carbon steel wok; for the home cook who’s discovered the allure of carbon steel wok; for the guy with a penchant for cooking; for the mom who appreciates a quality wok – give them all the gift of a carbon steel Mammafong wok.
  • That’s the secret to create an intense smoky, seared-and-crunchy stir fry every time.
  • Harness the authentic wok hei – Premium carbon steel and heavy gauge body ensures fast heat up and superior heat distribution over the entire cooking surface
  • Each Chinese wok is uniquely crafted with precision, passion and care.
  • Authentically hammered wok – 100% hand hammered pow wok, made by our team of master craftsmen in Guangdong, China
  • With a little TLC, your wok can be just like the one Mamma Fong owned for decades.
  • The workhorse wok – Traditional wok used by professional chefs
  • This Chinese wok is built to last and stand up to the demands of busy commercial kitchens
7

Carbon Steel Wok, 12.59″Wok Pan with Wooden Lid and Steel Spatula No Chemical Coated Flat Bottom Chinese Wok for Induction, Ceramic & Gas Stoves

Carbon Steel Wok, 12.59 Wok Pan with Wooden Lid and Steel Spatula N...
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Features

  • Comfortable Handle and Flat BottomThe nonstick wok use solid wooden handle to prevent scalding, which provides safe stir-fry and comfortable grip at high temperatures.
  • Premium Material and Fast HeatingThe wok pan with lid is made of high-quality black carbon steel material, forged at high temperatures, allowing the wok pan to heat up faster and dissipate heat more evenly, which can save more cooking time and achieve optimal cooking performance.
  • Suitable Size and Versatile DishesThe carbon steel wok measures 12.59 inches wide and 3.9 inches deep, can be used in various cooking methods, such as frying, stir-frying, stewing, steaming, and so on.
  • Non-stick and Healthy CookingWok pan made of quality black carbon steel and uses no chemical coating, so you don’t have to worry about toxic substances and coating falling off, making your cooking healthier and more secure.
  • Add to your cart and start a new chapter in your cooking life.
  • Premium ServiceThe wok pan set comes with wooden lid and steel spatula
  • If you have any problems, please reach out to us
8

Induction Iron Wok Non-Stick Stir-Fry Flat- Bottomed Pan 32CM Without Ears Cooker Kitchen Wood Handle Non Coating

Induction Iron Wok Non-Stick Stir-Fry Flat- Bottomed Pan 32CM Witho...
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Features

  • After going through thousands of times of experiments, we found the classic concaveness, not too shallow, not too deep, just right for heat conductivity, and best shape for stir frying.
  • Our woks have no coating nor painting
  • You don’t have to worry about the nonstick coating falling off.
  • Iron wok is always recommend to season the wok before use and provide certain maintenance during use for long lasting and health cooking without any coating
  • It has great thermal conductivity for transferring the temperature of the fire to the food directly to ensure your nutritious and delicious food, save more gas and time for you
  • Healthy cooking utensils— The small amount of beneficial iron elements dissolved in wok
  • Be heated evenly— The thick bottom and thin wall structure aims to keep the wok be heated evenly
  • Iron is reactive, and it will form a protective layer of iron oxide
  • The longer it is used, the more nonstick it is.
9

Ken Hom KH432003 Excellence Carbon Steel Wok, Silver, 71024, 32 cm

Ken Hom KH432003 Excellence Carbon Steel Wok, Silver, 71024, 32 cm...
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Features

  • Traditional Chinese carbon steel seasoning wok
  • Flat base to sit on any hob type including induction
  • In time a natural non stick surface will develop with use
  • 1.8mm gauge carbon steel
  • Beech handle with hanging loop and helper handle
10

Carbon Steel Wok, 13 Pcs Wok Pan with Wooden Lid & Handle No Chemical Coated Stir-Fry Pans 13″ Chinese Wok Flat Bottom Wok with Cookware Accessories for all Stoves (Black)

Carbon Steel Wok, 13 Pcs Wok Pan with Wooden Lid & Handle No Chemic...
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Features

  • Such as pan-frying, deep-fried, boiling, steaming etc
  • Besides, the carbon steel wok can be used on the induction stoves, electric stoves, gas ranges and other stoves.
  • Multifunctional Wok PanThe wok pan can be utilized for a variety of cooking methods due to its very fast heating speed
  • No Chemical CoatingThis stir-fry pans has no chemical coating which will be more durable than ordinary ones is not harmful to humans
  • The honeycomb design can reduce scratches and better protect the wok.
  • In additions, the wooden lid can allow you to accelerate cooking soups, sauces and vegetables conveniently.
  • Wooden Handle & Lid The heat-resistant wooden handle not only allows you to easily hold the wok, but the textured handle can effectively prevent slippage
  • Among them are 1 x Wok, 1 x Cover lid, 1 x Wok brush, 1 x Chopstick and 9 pcs stainless steel utensils
  • Wok Set13 pcs useful utensils are included in the package
  • There are 1 x Rice spoon, 1 x Wok spatula, 1 x Slotted spatula, 1 x Slotted spoon, 1 x Spaghetti spoon, 1 x Soup ladle, 1 x Carving fork, 1 x Wok ring, 1 x Drain oil rack separately.
  • TipsThe wok needs to be cleaned in time and kept dry to avoid rust, and it is best to apply a layer of cooking oil after cleaning.

Best chinese wok brands

$53 High-end Fried Rice - Wok Skills of Master Chef in Hong Kong

Verdict

China is the world’s most populous country with around 1.3 billion people, and it is also the world’s largest producer of rice. That means that Chinese cuisine has a lot of influence on Australian food culture. Here are the 10 best Chinese woks in Australia in 2023: 1. Yantra Wok – This restaurant has been serving up delicious Chinese cuisine for over 20 years, and their woks are some of the best in the business. They have a range of options to choose from, so there’s sure to be something for everyone.

2. Hao Yuan – This restaurant is known for its Cantonese cuisine, and their woks are some of the best in town. They have a wide variety of dishes to choose from, so you’re sure to find something that suits your taste. 3.

The Woks Of Wu – This restaurant has been serving up Chinese cuisine since 1984, and their woks are some of the best in town. They have a wide variety of dishes to choose from, so you’re sure to find something that suits your taste. 4.